Landholders within the Peel Harvey catchment were treated to an interactive workshop with soil health guru David Hardwick from Soil Land Food late last year.  David is an agroecologist who specialises in delivering sustainable agriculture information in a way that engages and empowers farmers to make positive change, benefiting both production and the environment. Soil health has become a hot topic in recent years as healthy soils are crucial for optimal long term food production – so it matters to us all!

The workshop was held at the Coolup Community Hall and began outdoors with a ‘best soil’ competition, where participants were asked to judge and vote on cubes of soil they had brought from their individual properties.  This sparked a conversation on the parameters participants were judging the soils by, and what actually makes soil healthy.  David explained that plants are foundational to soil health as they produce the food (carbohydrates) that microorganisms rely on, triggering a microbial party right under our feet.  These microorganisms play a critical role in soil health as they cycle and deliver nutrients to plants for growth and natural resistance to pests and disease.  We then moved indoors to continue our discussion and take part in a role-playing exercise, with each participant taking on a different role from plants and bacteria to fungi and nematodes! 

Soil health is complex, but David was able to break it down into several key, easy-to-understand concepts.  Despite the hot conditions David delivered a fun and informative workshop that was enjoyed by all who attended.

This event was part of the Department of Water and Environmental Regulation’s Soil Wise program. Soil Wise is funded by the National Landcare Program Smart Farms Small Grants – an Australian Government initiative. It is supported by Healthy Estuaries WA – a State Government program.

We acknowledge the Noongar people as Traditional Custodians of this land and pay our respects to all Elders past and present